Peaches and Cream Chef John's Recipe

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Peaches and Cream

"A light, easy dessert that looks impressive!"

Ingredients :

  • 1 large fresh peach - peeled, pitted and sliced
  • 1 teaspoon brown sugar
  • 2 tablespoons sour cream
  • 1 tablespoon chopped pecans

Instructions :

Prep : 5M Cook : 1M Ready in : 5M
  • Place sliced peach in a small serving dish. Sprinkle with brown sugar and spoon sour cream on top. Sprinkle with pecans.

Notes :

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