Spinach Stuffed Chicken Breasts Chef John's Recipe
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| Spinach Stuffed Chicken Breasts |
Spinach and cheese stuffed into boneless, skinless chicken breasts. Serve with rice, noodles, or a great Greek salad!
Ingredients :
- ½ cup mayonnaise
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- ½ cup crumbled feta cheese
- 2 cloves garlic, chopped
- 4 skinless, boneless chicken breasts
- 4 slices bacon
Instructions :
| Prep : 25M | Cook : 4 M | Ready in : 1H25M |
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Notes :
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