Toffee and Cinnamon Apples Tasty Recipes

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Toffee and Cinnamon Apples

"A wonderfully scented dessert that will entice the whole family into the kitchen! Serve with ice cream."

Ingredients :

  • 1/2 cup butter
  • 2 tablespoons white sugar
  • 1/2 teaspoon ground cinnamon
  • 4 apples - peeled, cored and cut into thin wedges
  • 10 caramels
  • 4 tablespoons heavy cream
  • 1/2 cup pecans

Instructions :

Prep : 5M Cook : 4M Ready in : 15M
  • In large skillet over medium heat, stir together butter, sugar and cinnamon until sugar is dissolved. Place apples in pan and stir and cook until apples begin to soften and color, 5 minutes. Stir in caramels, reduce heat, and stir until caramels are melted. Stir in cream and pecans and simmer 1 minute more. Remove from heat and cool slightly before serving.

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