Dad's Excellent Scallops The Best Recipes
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| Dad's Excellent Scallops |
"Large sea scallops wrapped in prosciutto, basted with butter, and grilled. Serve with your favorite dipping sauce - ketchup, tartar, or cocktail sauce are all great with these."
Ingredients :
- 2 pounds shelled, large sea scallops
- 1/2 pound prosciutto, thinly sliced
- 1/2 cup butter, melted
- toothpicks, soaked in water
Instructions :
| Prep : 20M | Cook : 8M | Ready in : 33M |
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- Preheat grill for medium-high heat.
- Wrap each scallop with a thin slice of prosciutto, and secure with a toothpick.
- Lightly oil grill grate. Arrange scallops on the grill, and baste with butter. Cook for 5 minutes, turn, and baste with butter. Cook for another 8 minutes, or until opaque.
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