Gooey Chocolate Icing Chef John's Recipe
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| Gooey Chocolate Icing |
"The yummiest chocolate icing ever. Because of its gooey nature, this icing is not meant for layer cakes, but sheet cakes only. Easy, too!"
Ingredients :
- 1 (14 ounce) can sweetened condensed milk
- 1 tablespoon water
- 1/8 teaspoon salt
- 2 (1 ounce) squares unsweetened chocolate
- 1/2 teaspoon vanilla extract
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- In a double boiler, combine milk, water, salt and chocolate. Heat, stirring constantly until thick. Remove from heat and allow to cool. Add vanilla.
- Spread or drizzle over your cake.
Notes :
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