Lemonade Pie III Chef John Recipes

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Lemonade Pie III

"Makes a good cool dessert for a hot summer day."

Ingredients :

• 1 (6 ounce) can frozen lemonade concentrate, thawed
• 1 (8 ounce) container frozen whipped topping, thawed
• 1 (14 ounce) can sweetened condensed milk
• 1 (9 inch) prepared graham cracker crust

Instructions :

Prep :	Cook : 8M	Ready in :

• In a large bowl, mix together concentrate and sweetened condensed milk. Fold in whipped topping. Pour filling into crust, and chill before serving.

Notes :

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