Puff Pastry Roll Chef John's Recipe

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Puff Pastry Roll

This is a delicious ground chicken in puff pastry recipe served with a mushroom sauce. Great for company! This can be prepared earlier in the day, and cooked later.

Ingredients :

• 1 (17.5 ounce) package frozen puff pastry, thawed
• 1 pound ground chicken
• ¼ cup water
• 1 small onion, shredded
• 2 eggs
• ½ cup dry bread crumbs
• salt to taste
• ground black pepper to taste
• 1 tablespoon vegetable oil
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 tablespoon soy sauce
• ½ packet dry onion soup mix
• 1 (8 ounce) can mushrooms, drained
• 1 cup water
• 2 tablespoons white wine

Instructions :

Prep :	Cook : 8 - 10 M	Ready in :

Notes :

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