Slow Cooker Carrot Chicken Chef John's Recipe

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Slow Cooker Carrot Chicken

So simple! The carrots make it almost sweet, and it's a cinch to make gravy for mashed potatoes from the cooking juices.

Ingredients :

  • 4 pounds skinless, boneless chicken breast meat
  • 1 medium head cabbage, quartered
  • 1 pound carrots, cut into 1 inch pieces
  • water to cover
  • 4 cubes chicken bouillon
  • 1 teaspoon poultry seasoning
  • ¼ teaspoon Greek-style seasoning
  • 2 tablespoons cornstarch
  • ¼ cup water

Instructions :

Prep : Cook : 8 M Ready in :

Notes :

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