Tangy Poppy Seed Fruit Salad Chef John's Recipe
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Tangy Poppy Seed Fruit Salad |
"A very light and delicious fruit dessert with a little twist."
Ingredients :
- 1 (20 ounce) can pineapple chunks - drained with juice reserved
- 1 orange, peeled and segmented
- 1 kiwi -- peeled, halved and sliced
- 1 cup seedless grapes
- 1 cup quartered strawberries
- 1/4 teaspoon grated lime zest
- 2 tablespoons lime juice
- 1 tablespoon honey
- 1 teaspoon poppy seeds
Instructions :
Prep : 15M | Cook : 4M | Ready in : 15M |
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- In a large bowl, toss pineapple, orange, kiwi, grapes and strawberries. In a small cup or bowl, combine lime zest, lime juice, honey, poppy seeds and 1/4 cup reserved pineapple juice. Stir well and toss with fruit.
Notes :
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