Boiled Custard Tasty Recipes

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Boiled Custard

"My mom and I always enjoyed preparing this recipe together during the holidays."

Ingredients :

• 5 eggs, beaten
• 2 cups white sugar
• 2 quarts milk
• 1 pinch salt

Instructions :

Prep :	Cook : 12M	Ready in :

• Cream together the eggs and sugar. Fill the lower pan of a double boiler 1/3 full of water, and bring to a low boil.
• In the top of the double boiler add the creamed mixture, milk and salt; stir until mixture thickens and coats a spoon. Serve warm or chilled.

Notes :

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