Chili Con Queso Dip I Chef John's Recipe
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| Chili Con Queso Dip I |
"A spicy Mexican-inspired dip, this chili con queso dip is a zesty combination of easy-to-find ingredients."
Ingredients :
- 2 tablespoons butter
- 4 onions, chopped
- 1 red bell pepper, chopped
- 2 green bell peppers, chopped
- salt and pepper to taste
- 2 (8 ounce) packages cream cheese, softened
- 1/2 teaspoon chili sauce
- 1 (14.5 ounce) package corn tortilla chips
Instructions :
| Prep : 5M | Cook : 7M | Ready in : 25M |
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- In a large saucepan, melt butter and saute onions and bell peppers. Saute until the onions are transparent. Add salt and pepper. Gently mix in cream cheese and chili sauce. Cook on a low heat for 15 minutes. Serve warm with chips for dipping.
Notes :
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