Crispy Cheese Twists Chef John's Recipe
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| Crispy Cheese Twists |
"These are great as an appetizer or served alongside a meal!"
Ingredients :
- 1/2 cup Parmesan cheese
- 3/4 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 1 (17.5 ounce) package frozen puff pastry, thawed
- 1 egg white
Instructions :
| Prep : | Cook : 24M | Ready in : |
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- Combine parmesan cheese, pepper and garlic powder. Unfold pastry sheets onto cutting board. Brush lightly with egg white; sprinkle each sheet with 1/4 of the cheese mixture. Lightly press into pastry, turn over; repeat. Cut each sheet into 12 (1-inch) strips; twist.
- Place on ungreased cookie sheet and bake in 350 degrees F (175 degrees C) oven for 15 minutes or until golden brown.
Notes :
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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