Famous Caramel Cookie Bars The Best Recipes
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| Famous Caramel Cookie Bars |
"These are like the real thing, they are real good. If you want to speed up the process after dipping, put in refrigerator for about 30 minutes."
Ingredients :
- 40 rectangular shortbread cookies
- 35 individually wrapped caramels, unwrapped
- 1/4 cup water
- 4 cups milk chocolate chips
Instructions :
| Prep : 40M | Cook : 40M | Ready in : 3H |
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- Place shortbread cookies on a baking sheet or tray. In a small saucepan over medium-low heat, melt caramels in water, stirring frequently. Spoon a thin line of caramel over each cookie. Place cookies in refrigerator until caramel is set.
- Line baking sheets or trays with waxed paper. In a double boiler over simmering water, melt chocolate. Dip cookies in chocolate one at a time, tapping against the side of the bowl to remove excess. Place on prepared sheets and let rest at room temperature several hours, until set.
Notes :
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