Chocolate Chocolate Chip Bundt Cake Chef John's Recipe
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| Chocolate Chocolate Chip Bundt Cake |
"This recipe uses cake mix and chocolate chips to make an extremely easy cake for the chocolate lover."
Ingredients :
- 1 (18.25 ounce) package chocolate cake mix
- 2 cups semisweet chocolate chips
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.
- Prepare batter according to instructions on cake mix package. Stir in 1 1/2 cups chocolate chips. Reserve remaining chips.
- Pour batter into Bundt pan. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes, or until toothpick inserted into center of cake comes out clean.
- Cool for 10 minutes in pan, then turn out onto a wire rack. Before cake is cool, pour reserved chocolate chips on top.
Notes :
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