Fun Cookie Suckers Chef John's Recipe

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Fun Cookie Suckers

"Swirls of color, also known as Play Dough Cookies."

Ingredients :

  • 3/4 cup butter, softened
  • 3 ounces cream cheese
  • 1 cup white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • assorted colors of paste food coloring
  • 24 lollipop sticks

Instructions :

Prep : Cook : 24M Ready in :
  • In a bowl cream butter, cream cheese and sugar until fluffy. Add egg and vanilla; beat until smooth
  • In a medium bowl combine flour, baking powder and salt. Add dry ingredients to the creamed mixture. Stir till soft dough forms. Divide dough into fourths. Tint each with a different food color. Wrap in plastic wrap and chill for 2 hours.
  • Preheat oven to 350 degrees F (175 degrees C). Working with each color, shape dough into 3/4 inch balls. For each cookie place 1 pink, 1 green, 1 blue and 1 orange ball together to make 1 large rainbow colored ball. Shape into a 12 inch long roll (like a snake); starting at one end, coil roll to make a 2 3/4 inch round cookie. Place cookies 3 inches apart on lightly greased baking sheet. Carefully insert lollipop sticks into bottoms of cookie
  • Bake cookies for 8 minutes or until lightly browned. Cool and store in an airtight container.

Notes :

  • Reynolds® parchment can be used for easier cleanup/removal from the pan.

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