Grandma's Chew Bread Chef John's Recipe
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| Grandma's Chew Bread |
"A southern style bar cookie loaded with brown sugar and pecans. Relax in the afternoon and chew on some of these."
Ingredients :
- 1 pound brown sugar
- 4 eggs
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup chopped pecans
Instructions :
| Prep : | Cook : 18M | Ready in : |
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- Preheat oven to 400 degrees F ( 200 degrees C ). Grease a 15x10x1 inch jellyroll pan.
- In a heavy saucepan combine the sugar and eggs. Cook over medium heat, stirring constantly until sugar is dissolved. Remove from heat, stir in the flour, salt, vanilla, and pecans.
- Spoon mixture into the prepared baking pan and bake for 15 minutes in the preheated oven. Cool and cut into squares.
Notes :
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