Julie's Famous Chocolate Chip Cookies Chef John's Recipe
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| Julie's Famous Chocolate Chip Cookies |
"These cookies are completely irresistible and nobody can pass them up. Plus, they take only 10 minutes to make!"
Ingredients :
- 3/4 cup white sugar
- 3/4 cup packed brown sugar
- 1 1/2 cups all-purpose flour
- 8 tablespoons butter
- 1 1/2 teaspoons vanilla extract
- 2 eggs
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 12 ounces semisweet chocolate chips
Instructions :
| Prep : | Cook : 36M | Ready in : |
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- Preheat oven to 350 degrees F (175 degrees C).
- Melt the butter then stir in the sugars and vanilla.
- Combine the flour, baking soda and salt. Stir the flour mixture into the butter mixture. Stir in the beaten eggs. Then add the chocolate chips and stir to combine.
- On an ungreased cookie sheet drop cookies about 1 to 2 inches apart. Make the cookies in whatever size you like from small to big. Bake cookies at 350 degrees F (175 degrees C) for 8 to 10 minutes. The shorter time will produce a chewy cookie, the longer time a crispy cookie.
Notes :
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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