Uncle Bill's Chicken Strips Chef John's Recipe

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Uncle Bill's Chicken Strips

An excellent finger-lickin'-chicken to dip into Uncle Bill's Sweet and Sour Sauce (see footnote for recipe link)!

Ingredients :

• 2 pounds skinless, boneless chicken breast halves
• 2 eggs
• 6 tablespoons buttermilk
• 1 ½ cups dried bread crumbs
• ⅓ cup grated Parmesan cheese
• 1 teaspoon garlic powder
• ¼ teaspoon salt
• ¼ teaspoon ground black pepper
• 1 ½ teaspoons dried dill weed
• ⅓ cup butter, melted

Instructions :

Prep : 10M	Cook : 8 M	Ready in : 25M

Notes :

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