Whiskey Cake I Chef John's Recipe
Trying to find recipes Whiskey Cake I, our own site provides recipes Whiskey Cake I that an individual need Listed here are the quality recipes Whiskey Cake I that will you need
 |
| Whiskey Cake I |
"This excellent recipe uses cake mix and whiskey to make a very moist and tasty yellow cake."
Ingredients :
- 1 (18.25 ounce) package moist white cake mix
- 1/2 cup chopped walnuts
- 1/4 cup butter
- 1/2 cup white sugar
- 1/2 cup whiskey
Instructions :
| Prep : | Cook : 12M | Ready in : |
|---|
- Mix cake batter as directed on box. Stir in nuts.
- Bake cake as directed on box in a bundt pan.
- Before taking cake out of oven, combine butter, sugar, and whiskey. Boil for 5 minutes. Remove syrup from heat, and pour over cake. Continue baking cake for 5 more minutes. Cool in pan for about 15 minutes, then turn out onto a wire rack to cool.
Notes :
I want to thank visiting our blog. no longer forget to bookmark the site, if our internet site provides the best dishes.
0 Response to "Whiskey Cake I Chef John's Recipe"
Post a Comment