Chicken O'Neill Chef John's Recipe
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Chicken O'Neill |
A spicy (as much or little as you want) stir-fry chicken dish served tossed with linguine and fresh vegetables. YUM!
Ingredients :
- 1 pound skinless, boneless chicken breast halves - cubed
- 1 cup Italian-style salad dressing
- 2 teaspoons Cajun seasoning
- ¼ cup olive oil
- 5 cloves crushed garlic
- 1 red bell pepper, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 onion, chopped
- ½ pound fresh mushrooms, sliced
- 1 cup white wine
- salt and pepper to taste
- 6 roma (plum) tomatoes, chopped
- 1 tablespoon chopped fresh parsley
Instructions :
Prep : | Cook : 4 M | Ready in : |
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Notes :
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