Chicken Pot Pie I Chef John Recipes

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Chicken Pot Pie I

Easy Chicken Pot Pie.

Ingredients :

• 4 skinless, boneless chicken breast halves
• 1 (10.75 ounce) can condensed cream of chicken soup
• 2 (15 ounce) cans mixed vegetables, drained
• 1 recipe pastry for a 9 inch double crust pie

Instructions :

Prep :	Cook : 1 - 9 inch pieM	Ready in :

Notes :

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