Easy Chocolate Fudge Cake Chef John's Recipe
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Easy Chocolate Fudge Cake |
"My mother has been baking this cake for parties for 55 years. People have me make it for every party I go to. It is wonderful and very easy."
Ingredients :
- 1 (18.25 ounce) package chocolate cake mix
- 1/4 cup butter
- 2 cups white sugar
- 6 tablespoons unsweetened cocoa powder
- 1 cup heavy whipping cream
- 1 tablespoon vanilla extract
- 1/4 cup chopped walnuts
Instructions :
Prep : | Cook : 24M | Ready in : |
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- Bake a box chocolate cake as directed. While hot from the oven, poke holes over entire cake with a fork. While the cake is cooking prepare the fudge sauce.
- For the fudge sauce: In a saucepan, combine butter, sugar, cocoa and cream. Stir over medium heat until a full boil starts. Cook at a full boil for 2 minutes. Stir in vanilla. Pour while hot over warm cake. Sprinkle with chopped walnuts. Serve alone or with ice-cream.
Notes :
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