Quick Mediterranean Pasta Chef John Recipes

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Quick Mediterranean Pasta

"This is a wonderful, easy side dish or main course. This dish is great for a hot summer night."

Ingredients :

• 8 ounces spaghetti
• 1/4 cup bread crumbs
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 tablespoon olive oil

Instructions :

Prep :	Cook : 6M	Ready in :

• In a large pot with boiling salted water cook spaghetti pasta until al dente. Rinse with cool water. Drain well.
• In a large bowl mix the bread crumbs, oregano, basil, and cooled pasta. Pour olive oil to your likening over the mixture.
• Serve salad cold.

Notes :

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