Beer Bread II Chef John's Recipe
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| Beer Bread II |
Wonderful no-yeast bread. Excellent with bar-b-ques!
Ingredients :
- 3 cups self-rising flour
- 2 tablespoons white sugar
- 1 (12 fluid ounce) can or bottle beer
- ½ cup shredded Cheddar cheese
- ¼ cup canned green chile peppers, chopped
- 6 tablespoons butter, melted
Instructions :
| Prep : 10M | Cook : 1 - 9x5 inch loafM | Ready in : 1H10M |
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Notes :
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