Ritz® Cookies Chef John's Recipe
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| Ritz® Cookies |
"A very tasty cookie."
Ingredients :
- 1 cup white sugar
- 3 egg whites
- 1 teaspoon vanilla extract
- 20 buttery round crackers
- 1 cup chopped pecans
Instructions :
| Prep : | Cook : 36M | Ready in : |
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- Crumble crackers finely in mixing bowl and add pecans. In another bowl, add 1/2 cup sugar to beaten egg whites slowly and beat until very stiff. Add remaining 1/2 cup sugar slowly. Add vanilla. Fold this mixture into crackers and nuts.
- Spoon onto lightly greased cookie sheet and bake at 350 degrees F (175 degrees C) until light brown.
Notes :
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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