Wedding Cake Icing Chef John's Recipe

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Wedding Cake Icing

"Very Easy! Add a little more water to ice the cake and a little less to make the decorations!"

Ingredients :

• 1 cup shortening
• 1/2 teaspoon salt
• 1 1/2 teaspoons clear imitation vanilla extract
• 1/4 teaspoon almond extract
• 1/2 cup water
• 8 cups sifted confectioners' sugar

Instructions :

Prep :	Cook : 16M	Ready in :

• Mix shortening, water, vanilla, almond extract, and half of the powdered sugar with a mixer for 5-10 minutes. (it's very important to mix this long)
• Add the rest of the powdered sugar and beat just enough to mix in.
• Add additional water for desired consistency.

Notes :

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