Basic Sourdough Bread Chef John's Recipe

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Basic Sourdough Bread

"Absolutely the best! Soft crust and well risen."

Ingredients :

• 1 1/4 cups sourdough starter
• 1/3 cup water
• 3 cups all-purpose flour
• 1 tablespoon white sugar
• 1 tablespoon vegetable oil
• 1 teaspoon salt
• 2 teaspoons bread machine yeast

Instructions :

Prep :	Cook : 12M	Ready in :

• Allow starter to come to room temperature.
• Place all ingredients in the bread machine in the order suggested by the manufacturer.
• Select Basic or White Bread cycle, and Medium crust setting. Start.

Notes :

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