Chicken 'n' Stuff Chef John's Recipe

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Chicken 'n' Stuff

Here's one of our favorite chicken dishes that is VERY quick to put together! (Note: You can use regular stuffing mix instead of low sodium, but in this case use only 1/2 of the seasoning packet; otherwise, the dish will be too salty.)

Ingredients :

• 8 skinless, boneless chicken breast halves
• 8 slices Monterey Jack cheese
• 2 (10.75 ounce) cans condensed cream of mushroom soup
• ⅔ cup dry white wine
• 1 (6 ounce) package chicken-flavor stuffing mix

Instructions :

Prep : 15M	Cook : 8 M	Ready in : 1H15M

Notes :

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