Sugar Free Peanut Butter Balls Chef John's Recipe
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| Sugar Free Peanut Butter Balls |
"Sugar free peanut cookies."
Ingredients :
- 1 cup margarine
- 2 tablespoons granulated artificial sweetener
- 1 teaspoon vanilla extract
- 2 tablespoons water
- 2 cups all-purpose flour
- 1 egg white
- 1/2 cup chopped peanuts
Instructions :
| Prep : | Cook : 27M | Ready in : |
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- Preheat oven to 350 degrees F (175 degrees C).
- Beat margarine and sugar till fluffy. Add vanilla, water, and flour, mixing well. Refrigerate 1 hour.
- Form into 1 inch balls, dip into beaten egg white and roll into peanuts. Place on ungreased cookie sheets. Bake 10 to 12 minutes. Store in an airtight container.
Notes :
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