Sunflower Drop Cookies Chef John's Recipe

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Sunflower Drop Cookies

"Good, slightly different because of the sunflower seeds"

Ingredients :

• 1 1/8 cups all-purpose flour
• 1 1/8 cups whole wheat flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 cup butter
• 5 tablespoons brown sugar
• 5 tablespoons white sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1 cup sunflower seeds
• 2 cups flaked coconut

Instructions :

Prep :	Cook : 24M	Ready in :

• In a large mixing bowl, cream together sugar and butter or margarine. Beat in eggs and vanilla.
• Stir in flour, salt and baking soda. Add coconut and sunflower seeds. Mix together well.
• Drop by spoonfuls onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes.

Notes :

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