Irish Soda Bread IV Chef John's Recipe

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Irish Soda Bread IV

Bread when eaten warm and topped with butter can't be beat. The sour cream is not necessary, but makes a better texture bread.

Ingredients :

• 4 cups all-purpose flour
• ⅔ cup white sugar
• ½ cup margarine
• 5 teaspoons baking powder
• 2 eggs
• 1 teaspoon baking soda
• ½ teaspoon salt
• 2 tablespoons caraway seed
• 2 ½ cups raisins
• 2 cups buttermilk
• 3 tablespoons milk (optional)
• 3 tablespoons sour cream (optional)

Instructions :

Prep :	Cook : 2 - 8x4 inch loavesM	Ready in :

Notes :

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