Seven Minute Frosting II Chef John's Recipe
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| Seven Minute Frosting II |
"This frosting takes approximately seven minutes to make."
Ingredients :
- 1 1/2 cups white sugar
- 1/2 cup water
- 2 egg whites
- 1/2 teaspoon salt
- 1 tablespoon light corn syrup
- 1 teaspoon vanilla extract
Instructions :
| Prep : 10M | Cook : 32M | Ready in : 17M |
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- Combine sugar, water, egg whites, salt, corn syrup, and vanilla in the top of a double boiler. Beat all ingredients about one minute before placing bowl or pan over the heat.
- Place over rapidly boiling water; beat at high speed until the mixture forms soft peaks. (This may take longer than 7 minutes).
- Transfer frosting mixture to large bowl; beat until the mixture is thick and cool enough to spread.
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