Chocolate Jumbo Chef John's Recipe
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| Chocolate Jumbo |
"Frosted chocolate and molasses spicy cookie."
Ingredients :
- 1/2 cup shortening
- 1/2 cup white sugar
- 1 cup molasses
- 1 egg
- 2 1/2 cups all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground allspice
- 1 teaspoon baking soda
- 1 pinch salt
- 1/2 cup hot water
- 48 walnut halves
Instructions :
| Prep : | Cook : 24M | Ready in : |
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- Preheat oven to 375 degrees F (190 degrees C).
- Cream shortening and sugar together. Add egg and molasses, mix well.
- Sift together dry ingredients, add to shortening mixture, alternating with hot water. Mix well.
- Drop by rounded teaspoons onto ungreased cookie sheet. Bake 8-10 minutes. Remove from cookie sheet, cool. Frost with Butter Frosting and top each cookie with a walnut.
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