Ziti Chicken and Broccoli Chef John's Recipe

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Ziti Chicken and Broccoli

'Ziti' is a slender, tubular pasta, good with hearty sauces as in this dish: Chicken ziti and broccoli in a cream sauce. Hot Ziti in the City!

Ingredients :

• 1 pound dry ziti pasta
• 3 cloves garlic, chopped
• 2 tablespoons butter
• 1 pint heavy cream
• 1 (10.75 ounce) can chicken broth
• 1 cube chicken bouillon
• ¼ cup grated Parmesan cheese
• salt and pepper to taste
• 3 tablespoons cornstarch
• 2 large heads broccoli, steamed
• 1 (14 ounce) can artichoke hearts in water
• 6 breaded and fried skinless, boneless chicken breast halves, chopped

Instructions :

Prep : 30M	Cook : 8 M	Ready in : 1H30M

Notes :

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