Apple Oatmeal Bars Chef John's Recipe
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| Apple Oatmeal Bars |
"My husband loves these. He calls them Apple Crisp. The recipe came from his Mother."
Ingredients :
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 cup packed brown sugar
- 1 cup rolled oats
- 1 cup butter
- 4 tablespoons butter
- 6 cups thinly sliced apples
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Mix flour, salt and baking soda. Add brown sugar and oatmeal, mix well. Cut in 1 cup butter.
- Spread half of the crumb mixture in a buttered 9 x 13 pan.
- Put apples on top of bottom layer. Cover with remaining crumb mixture and dot with 4 tablespoons butter.
- Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes. It is great served with ice cream!
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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