Spiced Ham Loaf Chef John's Recipe

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Spiced Ham Loaf

"This was my grandfather's contribution to the Christmas table. A nice twist on the meatloaf recipe."

Ingredients :

• 1 pound ground ham
• 1 1/2 pounds lean ground beef
• 1 egg
• 1 cup milk
• 1 cup bread crumbs
• 1/2 teaspoon salt
• ground black pepper to taste
• 1/2 cup packed brown sugar
• 1/2 cup water
• 1 teaspoon ground mustard
• 1/4 cup distilled white vinegar

Instructions :

Prep :	Cook : 12M	Ready in :

• Combine ham, beef, egg, milk, bread crumbs, salt, and pepper. Form into loaf. Place in a casserole dish.
• Combine brown sugar, water, mustard, and vinegar in a small saucepan over medium high heat. Bring to boil, and boil for 10 minutes. Pour over loaf.
• Bake at 350 degrees F (175 degrees C) until done, about 1 hour, basting occasionally.

Notes :

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