Seven-Up® Cake II Chef John's Recipe

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Seven-Up® Cake II

"This Bundt® cake made with 7-UP® is features only a few ingredients and steps for an easy dessert."

Ingredients :

• 1 1/2 cups butter
• 3 cups white sugar
• 5 eggs
• 3 cups all-purpose flour
• 2 teaspoons lemon extract
• 3/4 cup lemon-lime flavored carbonated beverage

Instructions :

Prep :	Cook : 12M	Ready in :

• Cream together the butter and sugar for 20 minutes. Add eggs, one at a time. Add flour, lemon extract and fold in the 7UP (TM) soft drink.
• Pour into a well-greased 12 cup Bundt pan. Bake at 325 degrees F (165 degrees C) for 60 to 75 minutes.

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