Chocolate Balls Chef John's Recipe
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| Chocolate Balls |
"This is a peanut butter and graham cracker, chocolate covered treat. My mother made these to send to friends and relatives at Christmas time."
Ingredients :
- 1 cup peanut butter
- 3/4 cup confectioners' sugar
- 1 cup graham cracker crumbs
- 2 cups semisweet chocolate chips
- 3 (1 ounce) squares semisweet chocolate, chopped
- 1 tablespoon shortening
Instructions :
| Prep : 20M | Cook : 36M | Ready in : 35M |
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- In a medium bowl, mix together the peanut butter and confectioners' sugar until smooth. Stir in graham cracker crumbs until well blended. Form the dough into 1 inch balls by rolling in your hands, or by using a cookie scoop.
- Melt the semisweet chocolate chips, semisweet chocolate squares, and the shortening in the top half of a double boiler. Use a fork to dip the balls into the melted chocolate, and place on wax paper to cool until set.
Notes :
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