Best Buttercream Frosting Chef John's Recipe

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Best Buttercream Frosting

"Best buttercream frosting--great for Aunt Mary's Chocolate Cake!"

Ingredients :

  • 1 cup butter, softened
  • 1 cup white sugar
  • 4 tablespoons all-purpose flour
  • 1 cup milk
  • 1 teaspoon vanilla extract

Instructions :

Prep : Cook : 18M Ready in :
  • In small saucepan cook flour and milk until it forms a ball, stirring constantly. Cool to room temperature.
  • With an electric mixer, beat butter and sugar until fluffy.
  • Beat both mixtures together on high speed until fluffy and smooth. Add vanilla and beat until combined. Refrigerate for about 1/2 hour, until it is of spreading consistency.

Notes :

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