Butternut Kisses Chef John's Recipe
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Butternut Kisses |
"This cookie recipe is made every year for the holidays; my family can't have Christmas without them."
Ingredients :
- 1 cup butter, softened
- 1 cup white sugar
- 2 eggs, beaten
- 2 tablespoons vanilla extract
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup ground walnuts
- 60 milk chocolate candy kisses, unwrapped
Instructions :
Prep : 20M | Cook : 30M | Ready in : 30M |
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- Preheat oven to 350 degrees F (175 degrees C).
- Cream together the butter, sugar, eggs and vanilla.
- Add the flour, baking soda and salt; mix well. Shape into 1 inch balls and roll in ground nuts.
- Place on ungreased baking sheet and bake for 10 minutes or until set. Press kiss in center of each cookie. Cool on wire rack.
Notes :
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