Easy Chocolate Mousse Chef John's Recipe
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| Easy Chocolate Mousse |
"Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!"
Ingredients :
- 1 (3.9 ounce) package instant chocolate pudding mix
- 1 1/2 cups milk
- 1 (16 ounce) container frozen whipped topping, thawed
Instructions :
| Prep : | Cook : 4M | Ready in : |
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- Prepare the pudding in a large bowl using 1 1/2 cups milk instead of the suggested 2 cups.
- Fold in the whipped topping until blended. Refrigerate until chilled and serve.
Notes :
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