Gooey Butter Cake III Chef John's Recipe

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Gooey Butter Cake III

"This cake uses a cake mix to make a crust, over which there is a cream cheese layer. Easy to make."

Ingredients :

• 1 (18.25 ounce) package yellow cake mix
• 1/2 cup butter, melted
• 2 eggs
• 1 teaspoon vanilla extract
• 1 (8 ounce) package cream cheese
• 2 eggs
• 1 teaspoon vanilla extract
• 4 cups confectioners' sugar

Instructions :

Prep :	Cook : 18M	Ready in :

• Preheat oven to 350 degrees F (175 degrees C).
• Mix cake mix, melted butter or margarine, 1 teaspoon vanilla, and 2 eggs with a spoon. Pat into a 9 X 13 inch pan.
• Mix cream cheese, 2 eggs, and 1 teaspoon vanilla with an electric mixer. Slowly beat in confectioner's sugar. Pour over cake layer.
• Bake for 40 to 45 minutes. Cool.

Notes :

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