Deviled Chicken Breasts Chef John's Recipe

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Deviled Chicken Breasts

Quick and easy, this is an excellent mid-week dish.

Ingredients :

• ⅛ cup Italian-style dried bread crumbs
• 4 skinless, boneless chicken breasts
• 1 tablespoon olive oil
• ½ cup dry white wine
• ½ teaspoon ground savory
• ¼ teaspoon salt
• 1 (4.5 ounce) can sliced mushrooms
• 1 tablespoon lemon juice
• 1 tablespoon honey mustard

Instructions :

Prep :	Cook : 4 M	Ready in :

Notes :

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