Wacky Cake V Chef John's Recipe

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Wacky Cake V

"This quick and easy recipe delivers a low-sugar version of typical Wacky Cakes."

Ingredients :

• 3 cups all-purpose flour
• 2 teaspoons baking soda
• 6 tablespoons unsweetened cocoa powder
• 2 teaspoons vanilla extract
• 2 cups cold water
• 1 cup white sugar
• 1 cup sugar substitute
• 1 teaspoon salt
• 2 tablespoons distilled white vinegar
• 2/3 cup vegetable oil

Instructions :

Prep :	Cook : 18M	Ready in :

• Preheat oven to 350 degrees F (175 degrees C). Grease one 9 x 13 inch pan, or three 8 inch round pans.
• Stir together flour, soda, cocoa, sugar, sugar substitute, and salt. Stir in vanilla, water, vinegar, and oil. Pour batter into prepared pan(s).
• Bake cake in a rectangular pan or three round pans for 35 minutes, or until done. Cool.

Notes :

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