Braided Easter Egg Bread The Best Recipes
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Braided Easter Egg Bread |
This decorative Easter bread has whole eggs baked into it! Do not cook the whole eggs, as they will bake at the same time that the bread does. The eggs can also be dyed for extra color.
Ingredients :
- 2 ½ cups all-purpose flour, divided
- ¼ cup white sugar
- 1 teaspoon salt
- 1 (.25 ounce) package active dry yeast
- ⅔ cup milk
- 2 tablespoons butter
- 2 eggs
- 5 whole eggs, dyed if desired
- 2 tablespoons butter, melted
Instructions :
Prep : 45M | Cook : 1 1-pound loafM | Ready in : 3H |
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Notes :
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