Amusement Park Cornbread The Best Recipes
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| Amusement Park Cornbread |
"A delicious cornbread that will transport you to a magic kingdom of flavor. This recipe can also be used for cornbread muffins."
Ingredients :
- 2/3 cup white sugar
- 1 teaspoon salt
- 1/3 cup butter, softened
- 1 teaspoon vanilla extract
- 2 eggs
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 3/4 cup cornmeal
- 1 1/3 cups milk
Instructions :
| Prep : 10M | Cook : 8M | Ready in : 30M |
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- Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8 inch skillet.
- In a large bowl, beat together sugar, salt, butter and vanilla until creamy. Stir in eggs one at a time, beating well after each addition. In a separate bowl, mix together flour, baking powder and cornmeal. Stir flour mixture into egg mixture alternately with the milk. Beat well until blended.
- Bake in preheated oven for 20 minutes, or until golden brown. Serve warm.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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