Honey Pancake Puff Tasty Recipes

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Honey Pancake Puff

"Good breakfast, dinner, or even dessert! The toppings make all the difference! Sprinkle with powdered sugar and serve with syrup, fruit, or just by itself."

Ingredients :

  • 3 tablespoons butter, divided
  • 6 eggs
  • 3 ounces cream cheese, softened
  • 1 cup milk
  • 3 tablespoons honey
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder

Instructions :

Prep : 15M Cook : 4M Ready in : 40M
  • Preheat oven to 400 degrees F (200 degrees C). Grease a 9 inch pie plate or cake pan with 1 tablespoon butter.
  • Place remaining 2 tablespoons butter into pan and place in the oven until butter is melted.
  • Place eggs, cream cheese, milk, honey, flour, salt and baking powder into a blender; puree until smooth. Remove the plate from the oven and immediately pour the batter into it.
  • Bake in preheated oven until puffed and dark golden brown, about 20 to 25 minutes. Serve warm with desired toppings.

Notes :

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