Kosher Salt Encrusted Prime Rib Roast The Best Recipes
Looking for recipes Kosher Salt Encrusted Prime Rib Roast, the site provides recipes Kosher Salt Encrusted Prime Rib Roast that an individual need Listed below are the dishes Kosher Salt Encrusted Prime Rib Roast of which you need
 |
| Kosher Salt Encrusted Prime Rib Roast |
"Be sure and remove the coating before slicing this prime rib roast. You will be amazed at the juiciness and incredible flavor of the meat."
Ingredients :
- 2 cups coarse kosher salt
- 4 pounds prime rib roast
- 1 tablespoon ground black pepper
- 1 tablespoon seasoning salt
Instructions :
| Prep : 10M | Cook : 6M | Ready in : 4H40M |
|---|
- Preheat oven to 210 degrees F (100 degrees C).
- Cover the bottom of a roasting pan with a layer of kosher salt. Place the roast, bone side down, on the salt. Season the meat with the ground black pepper and seasoning salt, then cover completely with kosher salt.
- Roast in preheated oven for 4 to 5 hours, or until the internal temperature of the meat reaches 145 degrees F (63 degrees C).
- Remove from oven and let rest for 30 minutes. This sets the juices and makes the roast easier to carve. (Note: Be sure to remove all the salt from the roast before serving.)
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Thanks to visiting our blog. avoid forget to bookmark the site, if our internet site provides the best quality recipes.
0 Response to "Kosher Salt Encrusted Prime Rib Roast The Best Recipes"
Post a Comment