Chocolate Chip Cookies III Chef John's Recipe

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Chocolate Chip Cookies III

"This is my mother-in-law's recipe. It never fails and they are great!"

Ingredients :

• 1 cup butter
• 1 cup packed brown sugar
• 1 cup white sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 2 tablespoons milk
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup semisweet chocolate chips

Instructions :

Prep :	Cook : 48M	Ready in :

• Preheat oven to 350 degrees F (175 degrees C).
• In a blender mix together butter or margarine, brown sugar, and white sugar. Remove from blender and add eggs, vanilla and milk.
• In a separate bowl, mix together flour, baking powder, baking soda, salt, and chocolate chips. Add moist mixture to dry mixture and mix well.
• Drop by teaspoon onto lightly greased baking sheets and bake for 9 minutes.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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