Mashed Sweet Potatoes Chef John's Recipe

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Mashed Sweet Potatoes

"Simple mashed sweet potatoes flavored with maple syrup and butter."

Ingredients :

  • 6 sweet potatoes, peeled and cubed
  • 3/4 cup milk
  • 1/2 cup butter
  • 3/4 cup maple syrup

Instructions :

Prep : 15M Cook : 6M Ready in : 55M
  • Bring a large pot of salted water to a boil. Add potatoes and cook until tender, 20 to 30 minutes.
  • With an electric mixer on low, blend potatoes, slowly adding milk, about 1/2 a cup at a time. Use more or less to achieve desired texture. Add butter and maple syrup to taste. Blend until smooth. Serve warm.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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